Vitamin K provides nutritive support for normal, healthy blood clotting and normal, healthy protein synthesis in bone, plasma and kidneys. Green leafy vegetables are the best natural source of Vitamin K.
Take 1 tablet daily with a meal or a glass of water.
Keep out of reach of children. Women who are pregnant or planning pregnancy should consult their doctor before taking nutritional supplements.
Vegetable Cellulose, Stearic Acid (Vegetable Source), Silica, Magnesium Stearate (Vegetable Source), Vitamin K,
Formulated Without:Yeast, Wheat, Milk, Egg, Soya, Gluten, Sugar, Animal Derivatives, Artificial Colours, Artificial Flavours, Added Starch or Preservatives.
Vitamin K (Phylloquinone)